Tag Archive for: ribs

Championship Ribs

You'll love this recipe for Championship Ribs. Recipe adapted from “Dr. BBQ’s Big-Time Barbecue Cookbook” by Ray Lampe and published by St. Martin. Ingredients: 3 slabs of St. Louis-style ribs or baby back ribs, cut in half, membrane…
Perfect Ribs

Perfect Ribs

Our favorite and easiest recipes just have three ingredients. For these Perfect Ribs, you only need great ribs (spare or baby back), seasonings and of course your EGG! Ingredients 4 tbsp paprika 2 tbsp oregano 1 tbsp garlic powder 1 tbsp…