Chicken Sausage Southwest Surprise
Chicken Sausage Southwest Surprise uses tomatoes, peppers, onions, cilantro, black beans, and jalapenos to create an incredible salsa that fills you up but won't slow you down!
Put this salsa on Johnsonville’s Chipotle Monterey Jack Cheese…
Pastrami on Rye with Deli Mayo and Fresh Pickles
Pair deli mayo, fresh pickles and rye bread with pastrami for an exceptional sandwich. We love this recipe for Pastrami on Rye with Deli Mayo and Fresh Pickles any day of the week.
Ingredients
4½ lbs grassfed beef brisket – deboned, fat…
Big Green Egg Cooking Class: August 29
You're invited to join us for a Big Green Egg Cooking Class on Wednesday, August 29. Get the details below! Hurry and sign up soon as space is limited. You may sign up through Event Brite or by visiting either one of our stores!
Whether you…