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St Louis Spare Ribs

St. Louis Spareribs

There's really nothing better than ribs on the Big Green Egg except maybe these St. Louis Spareribs. Try them this weekend! Ingredients 2 racks of spareribs 2 tbsp yellow mustard Big Green Egg Sweet & Smoky Seasoning 1 cup apple cider…
Cuban Chicken Bombs

Cuban Chicken Bombs

You'll love this recipe for Cuban Chicken Bombs. It's great any time of year, but we really love for our summer dinners under the stars! Ingredients 4 bone in chicken thighs 4 slices of ham (cut into quarters) 4 slices of provolone (cut…
Grilled Fajita Burger

Grilled Fajita Burger

What's better than fajitas and burgers? We love them so much, we've combined them into one! Try these Grilled Fajita Burgers today! Ingredients 4 Nature’s Own 100% Whole Wheat Sandwich Rolls 1⁄2 small red bell pepper, cut in strips 1⁄2…
Bourbon-Glazed Cold Smoked Salmon

Bourbon-Glazed Cold Smoked Salmon

This Makers Mark® Bourbon-Glazed Cold Smoked Salmon recipe is courtesy of Big Green Egg Culinary Center and sure to delight anyone you make it for! Ingredients 2-pound salmon filet, skin on 1 tablespoon Makers Mark Bourbon Orange, zested…
Tex Mex Burgers

Tex Mex Burgers

Enjoy lime juice and Tex-Mex seasonings  on these outta sight Tex Mex Burgers! Add some fun flavors to your traditional burger. Ingredients 4 Nature’s Own 100% Whole Wheat Sandwich Rolls 2 teaspoons fresh lime juice 1 teaspoon…