Roasted Chicken Flatbread

Roasted Chicken Flatbread

Perfect for your weekend get-togethers, or a delicious weeknight dinner for family! Enjoy this tasty wrap filled with roasted chicken and Sabra hummus. Ingredients: 1 whole smoked, barbecued, or roasted chicken, shredded 1 (12-ounce) can…
Big Beef Ribs with Beer

Big Beef Ribs with Beer

We love this recipe for Big Beef Ribs with Beer from Dr. BBQ. It's ribs done right! Ingredients 1 Rack Beef Plate Short Ribs, 3-4 bones and 5-6 pounds Olive oil Kosher salt Black pepper, coarsely ground Granulated garlic 1 bottle dark…
Corned Beef and Cabbage

Corned Beef and Cabbage

Just in Time for St. Patrick's Day or any day you choose! A festive meal - enjoy this delicious recipe for Corned Beef and Cabbage!    Ingredients 3 pounds corned beef brisket with spice packet 1 can or bottle Irish Stout 10 small red…
Artichoke and Spinach Dip

Artichoke and Spinach Dip

Everyone loves a good Artichoke and Spinach Dip, and this one is as cheesy and tasty as they come! Ingredients Cooking spray 2 teaspoons olive oil 1 cup chopped onion 2 cloves garlic, minced 6 cups baby spinach (5-6 ounces), washed and…
Bourbon-Glazed Cold Smoked Salmon

Bourbon-Glazed Cold Smoked Salmon

This Makers Mark® Bourbon-Glazed Cold Smoked Salmon recipe is courtesy of Big Green Egg Culinary Center and sure to delight anyone you make it for! Ingredients 2-pound salmon filet, skin on 1 tablespoon Makers Mark Bourbon Orange, zested…